Vino di colore rosso rubino con riflessi violacei. I suoi profumi spaziano dalla frutta rossa matura, come la marasca e la confettura, a sfumature balsamiche, chiudendosi infine con aromi terziari di vaniglia e pepe nero, legati al peculiare affinamento in tonneaux di rovere francese mediamente tostate. Sapore avvolgente, tannico e piacevolmente cremoso.
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